Academic Notices

faculty of Vocational

About Vocational Faculty

Course Structure

Syllabus

Alumni

Departments

Departments

Journalism : Department Profile
Mr. Rahul Chaudhari, Assistant Professor, and HOD,Journalism and Mass Communication

The Department of Media and Communication Studies recognizes that media is a vital mirror reflecting the intricacies of our society, showcasing its workings and nuances. Across print, electronic, and digital platforms, media serves as a conduit for information dissemination, entertainment, and raising awareness. Its influence extends beyond borders, shaping societal evolution both nationally and internationally.

In the dynamic landscape of the Media and Entertainment (M&E) industry, a growing demand exists for a versatile, well-educated workforce capable of multitasking. Bridging the gap between industry requirements and academic offerings is crucial, and this is where skill-oriented education plays a pivotal role. Founded with this vision, the Department of Media and Communication Studies aims to equip students with diverse perspectives on social and communication platforms. Its skill-based curriculum is central to the department’s mission and is designed to empower students and reshape the academic and media spheres. Recognizing the importance of aligning education with industry standards, the department obtained approval from the University Grants Commission to extend its programme under the National Skill Qualification Framework (NSQF) on June 15, 2014. Subsequently, in the academic year 2019–20, the department introduced a Postgraduate programme within the NSQF framework.

The department continually updates its programmes to address evolving industry demands, emphasizing adaptability and innovation. Regular review of syllabi ensures that courses remain relevant and responsive to industry needs. With a curriculum that places a 60% focus on skill development and 40% on general education, the Department of Media and Communication Studies is committed to nurturing a workforce that is not only academically proficient but also adept at meeting the challenges of the modern media landscape.

VISION:

Our aim is to emerge as a premier hub of excellence in Media and Communication Studies, nurturing critical thought, fostering creativity, and promoting ethical communication standards that influence the trajectory of media and society in the years to come.

MISSION:

Our mission is to offer an all-encompassing and innovative educational experience in media and communication studies. We aim to empower our students with the knowledge, expertise, and ethical foundations essential for thriving in today’s dynamic media environment.

  1. Hands-on Training
  2. Industry-Relevant Curriculum
  3. Expert Faculty
  4. Specializations
  5. Internships
  6. Work Placements
  7. State-of-the-Art Facilities
  8. Industry Connections
  9. Portfolio Development
  10. Career Support

Photographs

Sr. No.Name of TeacherDesignationQualificationExp. Yrs.PhotoBio-Data
1.Mr. Rahul ChaudhariHead of the department Master in Communication Studies, SET13View Profile
3.Mr.Prashant BidveAssistant ProfessorMA Mass Communication and Journalism, SET12View Profile
2.Ms. Pooja PawarAssistant ProfessorM. Voc. Media Studies2 YearsView Profile
Sr No.Name of the ProgrammeDate of EstablishmentDuration
1.Bachelor in Journalism and Mass Communication20143 Years
2.Master in Media Studies20192 Years
  1. News Reporting and Editing
  2. Video Production
  3. Short film Making
  4. Documentary Making
  5. Advertising
  6. Photography and Photo Editing
  7. Digital Media
  8. Content Production on Mobile
  9. Camera Techniques
  10. Video Editing
  11. Script Writing
  12. Film Direction
  13. News Anchoring
  14. Radio Program Production
  15. Television News Production
  16. Podcast Production
  17. Digital Marketing
  18. Artificial Intelligence
  1. Dadasaheb Phalke, Television Studio with Chroma
  2. V. Shantaram, Post-production Studio
  3. Video Editing lab with Apple IMac+FCP+ Adobe Creative Cloud
  4. Audio Recording and Sound Dubbing Studio
  5. Multi-Camera Setup With Switcher and Mixer
  6. Department Film Club
  7. Experienced and well-qualified faculties
  8. Computer Laboratory
  9. Guest lecturers of experts in Media
  10. Career guidance and placement cell
  11. Industrial visit
  12. Scholarship facility available for all categories
  13. Hostel facility available for girls and boys separately
  1. Research Centre details: Nil
  2. Guideship details:Nil
  3. Research projects sanctioned to faculty : Nil
  4. Book Publication : Nil

 

Department Publications

  • Under the brand name Anekant Times, the department published Anekant campus newspaper Click Here to View
  • Anekant YouTube channel
  • Anekant Podcast.

ACADEMIC CALENDAR : 2024-2025 : View

ACADEMIC CALENDAR : 2023-2024 : View

ACADEMIC CALENDAR : 2022-2023 : View

ACADEMIC CALENDAR : 2021-2022 : View

ACADEMIC CALENDAR : 2020-2021 : View

ACADEMIC CALENDAR : 2019-2020 : View

 

  1. Organized photography competition and exhibition
  2. Organized workshops of industry expert
  3. Active participation in various National & International competition
  4. Celebration of special days
  5. Interaction sessions with alumni
  6. Women empowerment program
  7. Patrakar din
  8. Field visit
  9. Study visit
  10. Photography of social events
  1. Media and Entrainment Skills Council.
  2. Municipal Corporation, Baramati.
  • Anshuman Bobhate(F.Y. JMC) participated in Abhirup Yuva Sansad – National Movement and Competition organized by YuvakBiradari (Bharat) Mumbai
  • Sakshi Jadhav (S.Y. JMC) and Omkar Chavan (F.Y. JMC) participated in the National Youth Cultural Exchange Programme, Punjab
  • Omkar Chavan (F.Y. JMC) Won second prize in Inter university youth festival Sangamner – 2024-25 organied by University.
  • Omkar Chavan (F.Y. JMC) Won Third prize in Inter State youth festival Nanded- 2024-25 organied by Maharashtra Government
  • Hruturaj Pisal won the second prize in the DSLR Photography Competition organized by Sanjay Ghodawat University, Kolhapur
  • F.Y.& S.Y. Students won the first prize for group dance in Intaglio Series 2k24 organized by AEMS, Baramati
  • Abhishek Bade participated in the play Bhu Bhu, which won the second prize in the Purushottam Karandak in the year 2022.
  • Harshada Sherkar won the third prize in the Ringan elocution competition – 2024.
  • Akshda Bodke won the first prize in the Pratibha State-Level Inter-College Elocution Competition – 2024.
  • Akshda Bodke and Harshada Sherkar won the first prize in the debate competition Jallosh 2024, organized by SPPU and SPMM, Baramati.
  • Nilesh Khandagale won the second prize for his short film Ambuj at Hastakshar 2024, the National Media and Animation Festival organized by Amity University, Rajasthan.
  • Swaraj Kamble won the second prize in the Photography competition in university level Jallosh 2024, Mahotsav organized by SPPU Pune.
  • Swaraj Kamble won the first prize in the Photography competition organized by Nagar Parishad Baramati in 2023.

Students are placed in various organizations like-Doordarshan, India Today, ABP Maza, TV9Marathi, Lokshahi News, Pudhari News,  KruhiJagaran, ETV, AgroOne News Paper, Sakal News Paper, Loksatta Newspaper, Pudhari Newspaper, Lokmat Newspaper, Punyanagari Newspaper, Aatpat Film Production, Digi Roister Media, Way to online. Varahe Analytics-Political consultancy firm, Digi Roister Media , Implant Media, Thodkyat dot com, Mahasport web portal Bol bhidu Youtube channel etc.

Sr.NoFull NameDegree taken from TC CollegeCompany NamePostYears of passing
1.Mr. Kinshuk AroraM. Voc. Media StudiesDD India, New DelhiVideo Post production Assistant2024
2.Mr. Rituraj PathakB. Voc. Journalism and Mass CommunicationAsian News International, DelhiProducer2024
3.Mr.Kiran K.JagtapM. Voc. Media StudiesKarmaveer Bhaurao Patil University,SataraAssistant Professor2024
4.Mr. Girish SharmaB. Voc. Journalism and Mass CommunicationEdit tree media Services, DelhiFounder2022
5.Ms. Priya Ashok GaikwadB. Voc. Journalism and Mass CommunicationBol Bhidu, PuneContent writer and anchor2022
6.Mr. Ashish SharmaB. Voc. Journalism and Mass CommunicationTan90 Edtech, New DelhiStem trainer2022
7.Mr. Jaykumar J. JadhavB. Voc. Journalism and Mass CommunicationPudhari NEWS, PuneReporter, Baramati2022
8.Ms. Rupali KadamB. Voc. Journalism and Mass CommunicationMLA Rohit Pawar’s Social Media Team, PuneSocial media Content writer, Handler2021
9.Ms. Nikita ShuklaB. Voc. Journalism and Mass CommunicationNews18 Network DelhiSenior Copy Editor2021
10.Mr. Dev KwatraB. Voc. Journalism and Mass CommunicationVision360 Management consultantAssociate consultant2021
11.Hole Rupesh SandipB. Voc. Journalism and Mass CommunicationCredtech Solution Pvt Ltd, Noida,Content Writter2021
12.Mr. Shrinath Ramchandra KateB. Voc. Journalism and Mass CommunicationTv9 Marathi, MumbaiAssistant Producer2021
13.Mr. Rushikesh Mahadev WaghB. Voc. Journalism and Mass CommunicationSakal Media Group, PuneSub.Editor2020
14.Mr. Nishit Dnyaneswhar HivarkarB. Voc. Journalism and Mass CommunicationSarhad Music, PuneSenior video editor and cinematographer2020
15.Mr. Sahebrao SukhadevB. Voc. Journalism and Mass CommunicationRed Diamond Adv. Agency, BaramatiEntrepreneur2020
16.Mr. Akshay MoreB. Voc. Journalism and Mass CommunicationPolitical Leder Harshvardhan Patil, IndapurPersonal Assistant (PA)2020
17.Mr. Akshay GawadeB. Voc. Journalism and Mass CommunicationPA of Political Leader and Businessman- Mr. Pravin ManePersonal Assistant (PA)2020
18.Mr. Rushikesh Chandrakant KalangeB. Voc. Journalism and Mass CommunicationKrishi Jagran, DelhiContent Writer2019
19.Ms. pragati Sambhaji JadhavB. Voc. Journalism and Mass CommunicationSakal Media Group, PuneContent Writer2019
20.Mr. Rahul Ankush BhapkarB. Voc. Journalism and Mass CommunicationWay 2 News, HydarabadSenior Content Writer2018
21.Mr. Ravindra Mahadeo ManeB. Voc. Journalism and Mass CommunicationLoksatta Daily News Paper, Express GroupSub Editor2018
22.Mr. Omkar Pandurang WaghB. Voc. Journalism and Mass CommunicationMaharashtra TimesDigital Content Producer2018
23.Ms. Ankita Shantinath KhaneB. Voc. Journalism and Mass CommunicationSakal Media Group, PuneMultiple Producer2018
24.Mr. Mangesh GunavareB. Voc. Journalism and Mass CommunicationMG ProductionOwner Entrepreneur2017
25.Amol YadavB. Voc. Journalism and Mass CommunicationDaily Punyanagari NewspaperReporter, Baramati2017
26.Suraj DevkateB. Voc. Journalism and Mass CommunicationStar Maharashtra News Channel, PuneReporter, Baramati2017
27.Prashant NanvareB. Voc. Journalism and Mass CommunicationDaily Lokmat NewspaperChief Editor2017

PLACEMENT PROSPECTS

  1. Print Journalism (Newspaper, Magazines, News Portals )
  2. Television Journalism (News Reporter, News Anchor, Editor, Graphic Designer etc.)
  3. Film Production
  4. Public relation
  5. Advertising
  6. Screenplay Writer
  7. Short filmmaker
  8. Photography
  9. Content Writer
  10. Cinematography
  11. Video Editing
  12. Radio Jockey
  13. Digital Media
  14. Digital Marketing
  15. Social Media influencer

Head, Department of of Media and Communication Studies :

Social media Account Link:

Food Processing : Department Profile
Dr. Wazid Khan Assistant Professor and HOD,Food Processing and Post-Harvest Technology

Tuljaram Chaturchand College, Baramati has started B. Voc degree programme in Food Processing & Post-Harvest Technology sponsored by UGC under National Skill Qualification Framework scheme with 50 intake capacity in 2014-15.

The B.Voc programme is focused on Universities and Colleges providing undergraduate studies which would also incorporate specific job roles and their National Occupational standards (NOSs) along with broad based General Education. This would enable the graduates completing B.Voc. to make a meaningful participation in accelerating India’s economy by gaining appropriate employment, becoming entrepreneurs, and creating appropriate knowledge.

In the year 2019-20, M.Voc. program was started to focus on vertical expansion of Post graduate degree and research level as provided under the UGC guidelines for Vocational education under NSQF with 24 intake capacity.

Department of Food Technology and Research have collaborated by signed Memorandum of Understanding (MoUs) with University of Science and Technology, Meghalaya, Farm to Fork Solution, Bandra Kurla Complex, Mumbai & GloBiL’s Agri & Food enterprise, Jammu Kashmir.

Department of Food Technology and Research regularly organizes different programmes and seminar for the students such as Celebration of National Nutrition Week, National Consumer Day, FoSTaC training, State Level Seminar on “Scope & Opportunities of Food & Dairy Processing Sector in Government Organization & Regulatory Agencies, World Food Day, National science Day, etc.

Department of Food Technology and Research have organized study tours for the students in different food industry such as Mala’s & Mapro Industry, Satara, Paras Dairy, Newasa, Gokul Dairy, Kolhapur, Coconut Research Centre, Fisheries College & Marine Biological Research Centre, Ratnagiri, Sula vineyard & Sahyadri Farms, Nashik, Yudgul Dairy, Kolhapur, Gadre Marine Industry, Ratnagiri, Satara Mega Food Park, Satara, etc.

Our students are placed in different multinational food industry such as ITC Ltd, Ranjangaon, Britannia Industry Pvt. Ltd, Shirur, Bauli India Bakes & Sweets Pvt. Ltd. Baramati, Paras Dairy, Ahemadnagar, Imsofer India Pvt. Ltd., Baramati, Gits Food Products Pvt.Ltd., Pune, Satara Food Mega Park, Satara, Venkys Indian Ltd. Kamshet, Pune, and KFC etc.

Vision: The college aims to produce world class professionals who are equipped to meet the demands of global competitiveness, help farmers to wear global outfit, have analytical abilities and entrepreneurship for taking career of self-employment and as contributors to livelihood and food security. To be a centre of excellence in teaching, research, and extension education in the field of Food Processing and Post- Harvest technology.

Mission of the Department:

  • To train men and women to integrate knowledge of physical and biological sciences through application of food processing fundamentals and design to systems involved in production, processing, storage, handling, distribution, and use of food, feed, fiber, and other biomaterials, and in management of related natural resources worldwide.
  • To provide advance education, research and training opportunities in the field of Agro
  • To promote industrial Research and Consultancy activities in the development of food industry for agro processing and value addition in food sector.
  • To provide leadership on food, agro processing, natural resources, and related issues based on sound public policy, the best available science and efficient management.
  • To promote farmers participation in advance agricultural technology through training and extension activities.

Goal:

  • To Provide the most modern education in a world class learning environment
  • To produce graduate who are techno-managers of tomorrow
  • To develop value added product of locally available agricultural produce for enhancement of income of farmers
  • To established R&D in food processing for product and process development and packaging
  1. Unique course in rural area
  2. Well qualified and techno savvy staff
  3. Infrastructure
  4. Full strength of the students
  5. Vertical Mobility
  6. Entrepreneurship development by students
  7. Practically applicable subjects and hands on training programs
  8. Vibrant and most demanding stream
  9. Relevance with Industry and academia
  10. Wide availability of courses and contents
Sr. No.Name of TeacherDesignationQualificationExp. Yrs.PhotoBio-Data
1.Dr. Wazid KhanHoD & Associate ProfessorM.Tech., Ph.D24
View Profile
2.
Ms. Asawari KatekarAssistant ProfessorM.Voc. Food Processing Tech.4View Profile
3.Ms. Tilotama PawarAssistant ProfessorM.Voc Food Processing Tech.4View Profile
4.Ms. Shreeja DeokarAssistant ProfessorM.Voc Food Processing Tech.3View Profile
5.Ms. Saudamini ShindeAssistant ProfessorM.Sc(Food Science and Technology)FresherView Profile
6.Ms. Tejaswini DarandaleAssistant ProfessorM. Voc Food TechnologyFresherView Profile
  1. Date of UG Subject: B.Voc. (Food Processing & Post- Harvest Technology) June 2014-15
  2. Date of Introduction PG Course: M. Voc. (Food Processing Technology) 1st July 2019
  3. Date of recognition of Research Lab: Nil
Sr. No.Name of the ProgrammeDate of EstablishmentDuration
1.B.Voc. Food Processing and Post Harvest Technology15th June, 20143 / 4 Years
2.M.Voc. Food Processing Technology1st July, 20191/ 2 Years
  1. B.Voc. Food Processing and Post Harvest Technology.
  2. M.Voc. Food Processing Technology.
  1. Laboratory.
    1. Nicholas Appert Laboratory
    2. Louis Pasteur Laboratory
    3. Verghese Kurien Laboratory
    4. M.S. Swaminathan Laboratory
    5. Sensory Analysis Laboratory
    6. Packaging Technology Laboratory
  2. Infrastructure.
  • Research Centre Details : N/A
  • Guideship details: N/A
  • Research projects sanctioned to faculty: 
Sr. No.Name of TeacherTitle of ProjectFunding AgencyDurationSanctioned Year
1.Dr. Wazid KhanDevelopment of Edible cutlery by using milletsTC College6 months2023-24
2.Development of Bajara biscuitsTC College6 months2023-24
3.Development of Peanut chakkiTC College6 months2023-24
4.Prof. Vaibhavi BhosaleDevelopment of Custard Apple SquashTC College, Baramati6 months2023-24
5.Standardization of egg less cake with enrichment with beetroot &amarth flourTC College, Baramati6 months2023-24
6.Formulation and Standardization of healthy multigrain cake fortified with holy basil leaves and curry leavesTC College6 months2023-24
7.Prof. Asawari KatekarFormulation and Standardization of Pumkin GhargeTC College, Baramati6 months2023-24
8.Development of Nutri choice nankataiTC College, Baramati6 months2023-24
9.Development of Fast roatsTC College, Baramati6 months2023-24
10.Prof. Tilotama PawarDevelopment of Frozen Methi ParathaTC College,Baramati6 months2023-24
11.Development of Mint cordialTC College, Baramati6 months2023-24
12.Prof. S. R. DeokarDevelopment of Tofu kalakandTC College, Baramati6 months2023-24
13.Prof. G.T. DeshmukhPreparation of Apple - Beetroot kettchup by using JaggryTC College, Baramati6 months2023-24
  • Book Publication : 
Sr. No.Name of TeacherTitle of BookName and Place PublisherYear
1.Dr. Wazid Ali KhanFood Science and Technology- Text Book (English & Marathi) Published a XI and XII standard Food Science and Technology book for Maharashtra State Board of Higher Secondary Education, Pune2019 to 20

ACADEMIC CALENDAR : 2024-25 : View

ACADEMIC CALENDAR : 2023-24 : View

ACTIVITIES LIST : 2024-25- View

ACTIVITIES LIST : 2023-24- View

  • Globils Agro, Srinagar, Jammu & Kashmir
  • Farm to Fork Solution, Mumbai
  • University of Science and Technology, Meghalaya
  1. Three Students working in Production Manager, Dynamix Dairy, Baramati.
  2. ITC, Shirwal.
  3. Britannia, Shirwal.
  4.  TUV, Pune.

Student Projects

Student Project List B.Voc 2024-25

Student Project List M.Voc 2024-25

Sr. NoName Of AlumniDegree taken from TC CollegeYear Of PassingCurrently working organization nameCurrent Designation
1
Baram Dipti SudeshM.Voc.2023-24Fazlani Export Pvt. Ltd.QC
2ShaikhMohsinLatifM.Voc.2023-24Baramati AgroProduction Officer
3Shaikh Sufiyan AllauddinM.Voc.2023-24Britania industryProduction Officer
4Wable Shrikant BhausoM.Voc.2023-24Baramati AgroProduction Officer
5Patel Sayad SalimM.Voc.2023-24Almarai Company , ArabiaDairy Technologist
6Sahil Dharmendra ShahB.Voc.2022-23WaffologyEntrepreneur
7Gengaje Samyak SanjaynM.Voc.2022-23Zatpat Chai Pantry ConsultantEntrepreneur
8Desai Soham SomnathB.Voc.2022-23Nature Delight, BaramatiEntrepreneur
9Zagade Rutik SachinM.Voc.2022-23Real Dairy, BaramatiProduction Officer
10Ambodkar Ashish AnandlalM.Voc.2022-23IRCTC, MumbaiFood Safety Supervisor
11Kamble Amruta AnilM.Voc.2022-23Kaka Halwai Mithaiwale, PuneQC
12Vairagal Dnyaneshwar BabanM.Voc.2022-23Schriber Dynamix Pvt. Ltd. BaramatiSenior Production Officer
13Deokar Shubhashri ShrikrishnaB.Voc.2021-22Ethnic Foods, MumbaiProduction Officer
14Lokhande Aishwarya RajendraB.Voc.2021-22S.P.A.M HospitalityQC
15Shinde Anjali MaheshM.Voc.2021-22Britania Industry, PuneProduction Officer
16Shinde Vaibhav SanjayM.Voc.2020-21Anjani Dry fruits, BaramatiEntrepreneur
17Kshirsagar Yogesh VijaykumarB.Voc.2020-21Tasty Bite Ltd.QC
18Bankar Akash SomnathB.Voc.2019-20Beverage Industry, Pimpli, BaramatiOwner
19Waghmode JaypalB.Voc.2019-20Real-State-
20Pathan Asif AlikhanB.Voc.2019-20Zomato HyperProduction

Head, Department of Food Technology and Research :

Dairy Technology : Department Profile
Dr. Wazid Khan Assistant Professor and HOD,Dairy Technology

The Department of Dairy Technology was established in the year 2018-19. The Department of Dairy Technology offers an under graduate course of Bachelors in Vocation. This course is approved by UGC and affiliated to Savitribai Phule Pune University.

The duration of this course is 3 years. The Department observes and celebrates different commemorative days such as Milk day, National Nutrition Week, Food day etc.

Vision – The college aims to produce world class professionals who are equipped to meet the demands of global competitiveness, help farmers to wear global outfit, have analytical abilities and entrepreneurship for taking career of self-employment and as contributors to livelihood and food security.

       Mission –

  • To provide the most modern education in a world class learning environment
  • To produce graduates who are techno-managers of tomorrow
  • To develop value added product of locally available agricultural produce for enhancement of income of farmers
  • To establish R & D in milk processing for development of product, process and packaging improvement.
  1. Well established and structured department
  2. Provides with practical oriented knowledge
  3. Promotes entrepreneurship
  4. Implements NEP 2020
  5. Has potential to build responsible citizen
Sr. No.Name of the StaffDesignationQualificationExp. Yrs.PhotoBio-Data
1.Dr. Wazid KhanHoD & Associate ProfessorM.Tech., Ph.D22View Profile
2.Mrs. Shruti GanboteAssistant ProfessorM.Voc Food Technology2View Profile
4.Ms. Patil PallaviAssistant ProfessorM. Sc. Food Science and TechnologyFresherView Profile
Sr. No.Name of the ProgrammeDate of EstablishmentDuration
1B. Voc. Dairy Technololgy15th July, 201803 Years
  1. DRT – 103 – MJM Chemical Analysis of Milk and Milk Products
  2. DRT – 117 – OE Diet Planning
  3. DRT – 121 – VSC Waste management and Effluent treatment
  4. DRT – 126 – SEC Soft skill development
  5. ENG – 131 – AEC Functional English-I
  6. DRT – 153 – MJM Microbial Analysis of Milk and Milk Products
  7. DRT – 167 – OE Detection of Food Adulteration
  8. DRT – 171 – VSC Water Analysis
  9. DRT – 176 – SEC Computer skills
  10. ENG – 181 – AEC Functional English-II
  11. BDT – 403 Food Safety Hygiene and Sanitation
  12. BDT – 5.3 Project
  13. BDT – 603 Entrepreneurship Development
  14. BDT – 6.3 In-plant Training
  1. Highly qualified faculty
  2. Well equipped laboratories
  3. Well established classrooms
  4. ICT tools such as projector, computer
  5. Departmental Library

Research Project:

Sr. No.Name of TeacherTitle of ProjectFunding AgencyAmountDurationSanctioned YearStatus
1Dr. Wazid Ali KhanStudy of Preparation of Lemon LassiTC CollegePetty cash6 months2024-25Completed
2Dr. Wazid Ali KhanStudy of Preparation of Mango Flavour LassiTC CollegePetty cash6 months2024-25Completed
3Prof. Shruti S. GanboteStudy of Preparation of ChennapodaTC CollegePetty cash6 months2024-25Completed
4Prof. Shruti S. GanboteStudy of Preparation of Rose Flavour Kaju KatliTC CollegePetty cash6 months2024-25Completed
5Prof. Pallavi R. PatilStudy of Preparation of Mango Flavour RasgullaTC CollegePetty cash6 months2024-25Completed
6Prof. Patwardhan Shubhada S.To Study of Preparation of KharvasTC CollegePetty cash6 months2023-24Completed
7Prof. Patwardhan Shubhada S.A Study on Preparation of Custard Apple BasundiTC CollegePetty cash6 months2023-24Completed
8Prof. Patwardhan Shubhada S.Study on Rose Flavoured Kaju KatliTC CollegePetty cash6 months2023-24Completed
9Prof. Patwardhan Shubhada S.Study on Formulation of Choco Honey ShrikhandTC CollegePetty cash6 months2023-24Completed
10Prof. Patwardhan Shubhada S.Study on Preparation of Green Tea Flavoured smoothieTC CollegePetty cash6 months2022-23Completed
11Prof. Patwardhan Shubhada S.Study on Incorporation of Whey Protein in Ice-CreamTC CollegePetty cash6 months2022-23Completed
12Prof. Patwardhan Shubhada S.Study on Manufacture and Shelf Life Analysis of Paneer made by Soya Milk and Cow MilkTC CollegePetty cash6 months2022-23Completed

ACADEMIC CALENDAR :   2024-2025 – View

ACADEMIC CALENDAR :   2023-2024 – View

ACADEMIC CALENDAR :  2022-2023 – View

ACADEMIC CALENDAR :  2021-2022 – View

ACADEMIC CALENDAR :  2020-2021 – View

ACADEMIC CALENDAR : 2019-2020 – View

  • National Nutrition week/day-06 to 07th September, 2022
  • National Nutrition Week/day 05th to 7th Septembe, 2023
  • One day state level seminar, “Scope and opportunities for food and dairy processing sector in government organization and regulatory agencies” on 17th September, 2022
  • Two days FoSTaC training, 20 to 21st January, 2023
  • One day FoSTaC training, 30th December, 2023
  • IQAC youth festival, Khaugalli, 23rd to 25th January, 2023
  • National Science Day, 28th February, 2024
Sr. No.OccasionActivityDateNo. of Beneficiary
1“National Nutrition Week”Games05/09/202327
2Food Stall06/09/202317
3Posters06/09/202310
4Cooking Competition06/09/202313
5Food Donation07/09/202335
  • Real Dairy, Baramati
  • National Agriculture and Food Analysis and Research Institute, (NAFARI), Pune.

So far, four batches with around total of150 students have successfully completed the degree programme. Some of the passed out students have opted for post graduate courses such as M. Voc., MBA etc. As well as plenty of students have managed to secure fine positions in various Dairies and allied industries. Some of the prominent alumni are working with renowned industries such as Britania, Chitale, Govind, Sonai, Nature Delight, Real Dairy etc.

A student who hails from Sangali district has started the distribution of milk and milk products under his own brand called N- Dairy. Another student has successfully installed his own processing plant in Baramati MIDC.Two students from the department had opted for an internship programme in Denmark where they have received a work permit and will continue to work there.

  1. Schriber Dynamix Dairy, Baramati – Mr. Shinde Vaibhav
  2. Real Dairy – Mr. Phule Akshay
  3. Govind Dairy – i) Mr. Kokare Shubham ii) Mr. Dhadge Sourabh
  4. Prabhat Dairy – Mr. Jagtap Kunal
  5. Sonai Dairy Mr. i) Thorat Shubham ii) Mr. Pawar Nitin
  6. Heritage Foods Ltd – Mr. Nikam Vishwajeet
  7. Tasty Bites – Mr. Kochikar Vinay
  8. Entrepreneurs –
  • Mr. Chavan Shubham – Shubham Milk & Milk Products
  • Mr. Navale Sameer – Sweet Delight
  •  Mr. Kasurde Yash – Hotel & Tourism, Panchgani
Sr. No.Full NameDegree taken from TC CollegeYear of passingCurrently Working Organization NameCurrent Designation
1Mr. Soheb Mehbub ShaikhB. Voc.2022Govind Milk and Milk Products Pvt. LtdQuality Analyst
2Mr. Chetan Sunil SabaleB. Voc. Dairy Technology2021B G Chitale Dairies Pvt. Ltd.Management trainee
3Mr. Karan Dayaram VhorkateB. Voc. Dairy Technology2021Sonai Dudh Co. Ltd.Technical officer
4Mr. Vinay Chandrakant KhochikarB. Voc. Dairy Technology2021Tasty bites Eatables Ltd.Quality Assurance assistant
5Ms. Aboli Yogesh KudaleB. Voc. Dairy Technology2021Nature Delight DairyTechnical officer
6Ms. Trupti Popat GavaliB. Voc. Dairy Technology2021Shivprasad milk and food productsQuality Analyst

Head, Department of Dairy Technology:

Retail Management : Department Profile
Mr. Mahesh Phule ,HoD , Retail Management

 

 

 

 

 

 

 

 

 

 

B.Voc Retail Management was established in the academic year 2018-19.Retail Management course is designed to equip individuals with the skills and knowledge required to excel in the dynamic and competitive field of retail.

B.Voc retail management offered courses related to skills enhancement and entrepreneur activities. We are associated with esteemed retail outlets and industries involved in service sectors, such as TATA Croma, DIY, Havells, Pantaloons, Reliance Digital, Tanishq, Reliance Smart, etc. Best practices were conducted along with TATA Croma was involved in promoting sustainable development towards our environment by collecting E-waste articles. By promoting skilled enhancement courses, we have a good track record of placing students in the service sector. Courses in Retail Management cover a range of topics to prepare students for various roles within the retail industry.

Vision:

Our vision is to impart career-oriented quality education at par with global standards in the fields of academics and research arena by developing various skills of excellence and inculcating moral values in the youth to make them responsible citizens of India.

 

Mission:

  • To contribute to progress and prosperity through research and managerial excellence.
  • To develop skill-based higher education, and build specific job skills in students, so that they can gainfully participate in accelerating the growth.
  1. Unique Pedagogy as per Industry Requirements.
  2. Highly qualified and Experienced Faculty.
  3. Placement Assistance
  4. Specific Skills to enable employability.
  5. Occupational skills to enable entrepreneurial initiative
Sr. No.Name of TeacherDesignationQualificationExp. Yrs.PhotoBio-Data
1.Mr. Mahesh PhuleHoD & Assistant ProfessorM.Com, MBA07View Profile
2.Mr. Sudhir TawareAssistant ProfessorMBA05View Profile
3.Mrs. Arpita WaghAssistant ProfessorM.Com, MBA04View Profile
4.Ms. Dhanashri JadhavAssistant ProfessorMBA-View Profile
Sr. No.Name of the ProgrammeDate of EstablishmentDuration
1.B.Voc. Retail ManagementAugust 201803/04 Years
  1. Business Communication Skills
  2. Principles of Management
  3. Retail Sales Management
  4. Entrepreneurship Development
  5. Internship
  6. Personality Development
  7. Retail Store Operation
  8. Human Resource Management
  9. Fundamental of Computers
  1. Retail Lab
  2. Computer Lab
  3. Projector
  4. Smart TV
No.Title of the PaperName of Journal/ConferenceMonth and Year of publicationISBNUGC. No./Impact Factor/ Citation DetailsFaculty Name
1“A COMPARISON OF JOB SATISFACTION OF PRIVATE AND PUBLIC BANKS’ STAFF IN
BARAMATI CITY”
Madhya Pradesh Journal of Social SciencesPublished in Vol. 28,
No: 1,
January 2023
(ISSN: 0973- 855X)UGC-
CARE List Group I

Impact Factor: 5.3
Mr. Mahesh Phule
2“A Study of fostering Creative Education & Skill Development for the feature workforce”Juni KhyatVol.14 Issue 05, No. 06 May-2024(ISSN: 2278-4632)UGC Care Journal
Impact Factor: 6.625
Ms. Arpita Wagh

Papers presented in Seminar / Conference:

No.Name of the Conference/ SeminarTitle of the paperDateLevel (State/ National/International)Name of the OrganizerFaculty Name
1“Challenges & Opportunities for Innovation in India”“A Study of Postgraduate Business Administration Students on Their Use of Online Resources.”06th-08th April,2023InternationalAmbalika Institute of Management & TechnologyMr. Mahesh Phule
2India’s G20 Presidency: Role, Challenges and Solutions in Creating One Earth, One Family & One FutureImpact of Social media and mobile Phones on academic development and its relation with personality traits loneliness and psychological well- being.21st-22 April, 2023InternationalInstitute of Management & Technology, FaridabadMr. Mahesh Phule
3Two Days National Conference on Challenges of retailing & Scoping StrategyRetailing in the 21st century with perspective of technological advancement23 & 24th January 2023NationalArts, Science and Commerce, Marcela, GoaMr. Sudhir Taware
4“India’s Global Footprint: Education, Trade, Innovation, Culture & Sustainability”“A Study of India’s Retail Technology Innovations: AI, Big Data & The Future of Shopping Experiences.”25th Nov, 2024InternationalMKLM’s B.L.Amani College of Commerce & Economics, JuhuMs. Arpita Wagh

ACADEMIC CALENDAR 2024-25 – View

ACADEMIC CALENDAR 2023-24 – View

ACADEMIC CALENDAR 2022-23 – View

ACADEMIC CALENDAR 2021-22 – View

ACADEMIC CALENDAR 2020-21 – View

ACADEMIC CALENDAR 2019-20 – View

  • Industrial Visit
  • Expert Lectures
  • E-waste Campaign by TATA Croma
  • Rakhi Stall
  • Free Laptop Servicing Campaign
  • Women’s Equality Day-Embrace Equity
  • Retail Employee’s Day
  • National Youth Day
  • Securities Market & Financial Literacy
  • Green Marketing Presentation Activity

 

The department of B.Voc Retail Management has signed a Memorandum of Understanding with the A.S. Marketing, Pune

  1. Mayuri Shevate – Attending RD Camp- Delhi
  2. Pradnya Phule – First Rank in Rangoli Competition- Intaglio organized by Anekant Education Management of Studies.
Sr. No.Full NameDegree taken from TC CollegeYear of passingCurrently Working Organization NameCurrent Designation
1Mr. Rushikesh Sanjay AgawaneB.Voc Retail Management45017ICICI PrudentialFinancial Services Consultant
2Mr. Sumit Shahaji JaradB.Voc Retail Management44652AGRIM Housing FinanceRelationship Manager
3Mr. Siddharth Anilkumar ShahB.Voc Retail Management44652Mi Lifestyle Marketing Pvt. Ltd.Team Co-ordinator
4Mr. Viraj Ashok AtoleB.Voc Retail Management45017Oppo CompanyBrand Associate
5Ms. Shivanjali Nana MoreB.Voc Retail Management45017Gradient Chemical Company, Pvt. Ltd.Service Executive
6Mr. Akshay Abhinandan ShahB.Voc Retail Management44287Supply Chain Coordination Limited, LondonFinance Compliance Associate
1.Mr. Shah Akshay AbhinandanB.Voc Retail Management2021-22Supply Chain Coordination Limited, London.Finance Compliance Associate
2.Mr. Shah Siddharth AnilkumarB.Voc Retail Management2021-22MI Lifestyle Marketing Global Pvt. Ltd., Chennai.District Team Coordinator
3.Mr. Sayyad Majid RahimB.Voc Retail Management2021-22Superdeals Corporation, Baramati.Director
4.Mr. Jarad Sumit ShahajiB.Voc Retail Management2021-22Agrim Housing Finanace, Pune.Relationship Manager
5.Ms. More Shivanjali NanaB.Voc Retail Management2022-23Gradient Chemicals Company, Pvt. Ltd., Mumbai.Service Executive
6.Mr. Agawane Rushikesh SanjayB.Voc Retail Management2022-23ICICI Prudential, MIDC, Baramati.Service Consultant
7.Mr. Sawane Akshay RakhmajiB.Voc Retail Management2021-22Own Medical, Market Yard, Baramati.Owner
8.Mr. Zagade Tushar AnilB.Voc Retail Management2021-22Men’s Wear Shop, MIDC Baramati.Owner
9.Mr. Jarad Ashish UttamB.Voc Retail Management2022-23New Sony Car Décor, Kasba, Baramati.Owner
10.Mr. Kumbhar Suraj HanumantB.Voc Retail Management2023-24Brother’s the perfect Men’s Wear, Baramati.Owner

Head, Department of Retail Management:

IQAC Coordinator, Department of Retail Management:

E-Commerce & Digital Marketing : Department Profile
Mr. Sunil Pawar Assistant Professor and HOD,E-Commerce & digital Marketing

The B.VOC.- ECDM(E-Commerce & digital Marketing) programme curriculum of the Tuljaram Chaturchand College of Arts, Science & Commerce (Autonomous) is  developed and established in August 2019 for the dynamism in the industry practices, evolution in technology and the evolving expectations of key stakeholders viz. students, the industry and faculty members at large.

It also has relevance due to changed technological, social, cultural and economic environment of the nation. The curriculum for B.VOC.- ECDM  is developed keeping in mind the national priorities and international practices. It also attempts to align the programme structure and course contents with student aspirations & recruiter expectations. This syllabus also attempts to align with National Goal of “Make in India”,

“Start – Up and Stand – Up India” and “Digital India”.

SPECIFICALLY THE FOLLOWING SKILL SETS ARE IN FOCUS:

    1. Reading & Listening Skills
    2. Problem Definition & Problem Solving Skills
    3. Application of Technology Tools
    4. Mastery of Analytics (Quantitative Aspects)
    5. Sensitization to Cross-Functional skills
    6. Sensitization to Cross-Cultural skills
    7. Sensitization to Global perspectives
    8. Peer-based Learning – Working in groups
    9. Learning by application and doing – Experiential learning
    10. Team building basics and its orientation

PROGRAMME OBJECTIVES:

The B.VOC- ECDM  programme prepares a student for a career in diverse sectors of the industry domestically and globally. The B.VOC- ECDM  programme facilitates learning in theory and practice of different functional areas of management and equips the students with an integrated approach to various functions of management. However, the demand for managerial skills is not limited to the industry. Managerial talent is much sought by the Government Sector, NGOs, non-corporate sector as well.

HIGHLIGHTS :

  1. Unique Pedagogy as per Industry Requirements
  2. Highly qualified and Experienced faculty
  3. Placement Assistance
  4. Specific skills to enhance employability
  5. Occupational Skills to enable entrepreneurial initiatives
  6. Industry-Academia Involvement and MoUs
  7. State of the Art Infrastructure
  8. Personality and soft skill development training
  9. Customer Relationship Management
  10. Job responsibilities of a sales Associates
  11. Knowledge of products and services

JOB OPPORTUNITIES AND CHANCES IN AS :

  1. E-Commerce Executive
  2. Digital Marketing Executive
  3. Executive – Telesales – E-Commerce
  4. Digital Marketing Experts
  5. Web Analytics
  6. Senior E-Commerce Executive
  7. Associate Director
  8. Business Development Manager
  9. E-Commerce Manager
  10. Digital Marketing Manager
  11. Development Manager For an E-Commerce Start-up
  12. Global E-Commerce Expert
  13. Front End Architect
  14. Category Manager
  15. Key Account Manager
  16. Digital Marketing Specialist -E-Commerce

VISION:

To provide affordable quality education, while equipping students with knowledge and skills in their chosen stream, inculcate values, identify hidden talents, provide opportunities for students to realize their full potential and thus shape them into future leaders, entrepreneurs and above all good human beings.

MISSION:  

  • To Provide global level e-commerce & digital marketing skills to student.
  • Excellence in teaching -learning process as reflected in results.
  • Global rich educational e-commerce & digital marketing courses.
  • Equip students with the skills needed to adapt better to the changing global scenario and gain access to multiple career opportunities.
  • Help and support to student start the digital marketing agency.
  1. High qualified and experienced staff.
  2. E-Commerce Advertising.
  3. Content Marketing.
  4. Social Media Marketing.
  5. SEO (Search Engine Optimization).
  6. Social Network Advertising and Marketing (SMM).
  7. Retargeting and Remarketing.
  8. Google Ad words.
  9. Drop Shipping.
  10. E-Mail Marketing.
  11. Online Search Engine Advertising (SEM).
  12. Web Content Development.
  13. Digital Show Marketing.
  14. Mobile Advertising and Marketing.
  15. Interactive Advertising.
  16. Viral Advertising.
  17. Email Advertising.
  18. Associate Advertising and Marketing.
  19. Project Analysis Affiliate Marketing.
  20. Media Buying & Planning.
Sr. No.Name of TeacherDesignationQualificationExp. Yrs.PhotoBio-Data
1.Mr. Sunil PawarAssistant ProfessorMBA(Marketing Mgmt)02 YearsView Profile
2.Miss. Snehal TakawaneAssistant ProfessorBCS, M.Sc.(Comp. Sci.)01View Profile
Sr. No.Name of the ProgrammeDate of EstablishmentDurationIntake Capacity
1.B.Voc. E-Commerce & Digital MarketingAugust 201903 Years50
  1. E-Commerce Advertising.
  2. Content Marketing.
  3. Social Media Marketing.
  4. SEO (Search Engine Optimization).
  5. Social Network Advertising and Marketing (SMM).
  6. Retargeting and Remarketing.
  7. Google Ad words.
  8. Drop Shipping.
  9. E-Mail Marketing.
  10. Online Search Engine Advertising (SEM).
  11. Web Content Development.
  12. Digital Show Marketing.
  13. Mobile Advertising and Marketing.
  14. Interactive Advertising.
  15. Viral Advertising.
  16. Email Advertising.
  1. Well equipped infrastructure.
  2. Well equipped computer lab.
  3. Digital classroom.
  • Research Centre details: Nil
  • Guideship details: NA
  • Research Projects Sanctioned to Faculty: NA
  • Book publication : NA

ACADEMIC CALENDAR : 2023-24 – View

  1. Fresher’s party
  2. Teachers’ Day
  3. Industrial Visit.
  4. Startup Competition
  5. Science day exhibition
  6. IQAC Festival activities
  7. Digital payment awareness Survey
  8. Farewell Party

COLLABORATION AND MOU : Nil

  1. Manthan Bhokare (SY ECDM) won Silver medal in International level South Asian Karate organized at SriLanka.
  2. Atharva Khuspe & Ms. Diksha Ramteke (FY ECDM) won 1st prize in State level poster presentation.
  3. Official Selection of Mr. Atharva Khuspe & Ms. Diksha Ramteke (FY ECDM) for National level poster presentation competition in MIT University, Pune.
  4. Abhinav Jojare (SY ECDM)  won 1st  prize in Fashion Ur Fashion  in Intaglio 2023 at AIMS, Baramati.
  5. Avishakar Awate (SY ECDM) won 2nd prize in Kaun Banega BigBull in Intaglio 2023 at AIMS, Baramati.
  6. Sayeed Mujawar (FY ECDM) won 3rd prize in Best Physique in JUNIOR MR. Pune 2023 at Fedration of Body building & Physique sports, Pune.
  7. Shubham Chinchkar & Mr. Rutvik Dagade (TY ECDM) won 3rd prize in Startup competition organized by BBA department and Incubation cell of the institute.

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Head, Department of E-commerce & Digital Marketing: